Mushrooms lend themselves perfectly to vegetarian fare, including dishes like vegetarian pastas and burgers. You...
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| Mushrooms lend themselves perfectly to vegetarian fare, including dishes like vegetarian pastas and burgers. You can effortlessly substitute sautéed mushrooms for ground beef in pasta sauce, and by blending onions, lentils, and breadcrumbs, you can craft a "meaty" burger patty alternative. |
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