Buttermilk - 600ml

Buttermilk

Buttermilk is a refreshing cultured dairy drink with a smooth, light consistency and a naturally tangy flavour. Its mild acidity makes it a versatile ingredient for both beverages and cooking.

Product Details

• Type: Cultured dairy beverage

• Texture: Smooth, light, and pourable

• Flavour: Fresh, mildly tangy, and creamy

• Colour: Generally white to pale cream

Culinary Uses

Buttermilk can be enjoyed in many different ways:

• Served chilled as a refreshing drink

• Added to smoothies and shakes

• Used in pancake and waffle mixtures

• Added to cakes, muffins, and other baked goods

• Used as a marinade for chicken and other meats

• Incorporated into salad dressings and sauces

• Used in soups and savoury recipes

Nutrition Information

Approximate values per 1 cup:

Vitamins & Minerals

Buttermilk can provide useful nutrients such as:

• Calcium

• Vitamin B12

• Vitamin D, when fortified

Nutrition values are approximate and may vary depending on the milk used, culturing process, formulation, brand, and serving size. Always refer to the product packaging for the most accurate nutritional and ingredient information.

Buttermilk's refreshing tang and smooth texture make it a useful addition to everyday drinks, baking, marinades, sauces, and savoury dishes.