Cheese Wedge - (200g)

Description

Parmigiano Reggiano is a hard, aged Italian cheese made from cow’s milk. It has a firm, granular texture and a rich, intensely savoury flavour with distinctive nutty and slightly salty notes.

Key Features

• Traditional hard Italian cheese

• Firm and granular texture

• Rich, savoury, nutty, and slightly salty flavour

• Aged to develop its distinctive taste

• Ideal for grating, shaving, slicing, or enjoying in small pieces

Culinary Uses

• Grating: Perfect for pasta, risotto, salads, and soups.

• Snacking: Enjoy in small chunks as a delicious savoury snack.

• Cheese Boards: A great addition to cheese boards served with fruits, crackers, and other cheeses.

Estimated Nutrition Information

Approximate values per 28g serving. Nutritional values may vary depending on the specific product.

• Energy: Approximately 110 kcal

• Total Fat: Approximately 7g

• Saturated Fat: Approximately 4.5g

• Cholesterol: Approximately 20mg

• Sodium: Approximately 180mg

• Total Carbohydrates: Approximately 1g

• Sugars: 0g

• Protein: Approximately 10g

Note: Nutritional values may vary depending on the product, serving size, and ageing process. Please check the product packaging for the most accurate ingredients and nutritional information.