Kanzi Apples - (Each)
Fresh Kanzi Apples are a premium apple variety recognised for their striking red blush over a yellow background, cris...
Fresh Kanzi Apples are a premium apple variety recognised for their striking red blush over a yellow background, crisp texture and juicy flesh. These medium to large apples have a smooth, thin skin and a naturally refreshing aroma.
With their delicious balance of sweet and tart flavours, Kanzi apples are perfect for fresh snacking and a wide range of culinary uses. Their crisp texture also makes them an excellent addition to salads, cheese platters and baked recipes.
Key Features
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Premium Fresh Kanzi Apples
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Vibrant red blush over a yellow background
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Smooth, thin skin
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Crisp and juicy flesh
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Well-balanced sweet and tart flavour
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Pleasant, aromatic fragrance
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Ideal for snacking, salads and baking
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Versatile fresh fruit for everyday use
Nutritional Information (Per 100g)
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Energy: 52 kcal
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Carbohydrates: 13.8 g
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Sugars: 10.4 g
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Dietary Fibre: 2.4 g
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Protein: 0.3 g
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Fat: 0.2 g
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Vitamin C: 8.5 mg
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Potassium: 107 mg
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Calcium: 6 mg
Culinary Uses
Fresh Kanzi apples are perfect for:
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Enjoying fresh as a crisp and juicy snack
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Slicing into fruit and green salads
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Adding to yoghurt, cereal and breakfast bowls
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Pairing with cheese on grazing platters
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Baking into pies, crisps and desserts
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Making fresh apple sauces
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Adding to fruit platters and lunchboxes
Vegetable & Fruit Weekender
Add Fresh Kanzi Apples to your Vegetable & Fruit Weekender selection. Their crisp texture and balanced sweet-tart flavour make them perfect for weekend breakfasts, snacks, salads, baking and entertaining, alongside other fresh seasonal fruits and vegetables.
Nutrition information for Kanzi Apples - (Each) will be available soon. All our produce is sourced fresh from local Australian farms and packed with natural vitamins and minerals.
Store in a cool, dry place. Refrigerate after opening for maximum freshness. Best consumed within 3-5 days of delivery. Keep away from direct sunlight.
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