Mushrooms King Oyster Brown - (400g)

Fresh King Oyster Brown Mushrooms

Flavour & Texture

King Oyster Brown mushrooms have a mild, savoury flavour with a firm, meaty texture. Their substantial stems make them excellent for grilling, roasting and pan-frying.

Appearance

These mushrooms have thick, white to light-brown stems with small brown caps. Their sturdy structure gives them a distinctive appearance compared with other mushroom varieties.

Culinary Uses

Fresh King Oyster mushrooms are ideal for:

• Stir-fries

• Grilling and roasting

• Pan-frying and sautéing

• Soups and stews

• Pasta and rice dishes

• Vegetarian and plant-based meals

They can be sliced, halved or cooked whole depending on the recipe.

Vitamins & Minerals

King Oyster mushrooms provide B vitamins, niacin and pantothenic acid, along with minerals such as potassium and phosphorus. They may also contain vitamin D, depending on growing conditions.

Storage

Store fresh mushrooms in the refrigerator in a paper bag or suitable breathable container. Avoid washing them until just before use to help maintain their texture and freshness.

Nutrition information may vary depending on freshness, growing conditions, variety, and preparation.