Pink Lady Apples - (Each)
Fresh Pink Ladyยฎ Apples are a popular specialty apple variety known for their beautiful pink-red blush, crisp texture...
Fresh Pink Ladyยฎ Apples are a popular specialty apple variety known for their beautiful pink-red blush, crisp texture and delicious sweet-tart flavour. Pink Ladyยฎ is the trademarked brand name for apples from the Cripps Pink cultivar, developed from a cross between Lady Williams and Golden Delicious.
These medium to large apples have smooth, thin skin with a green to yellow base and vibrant pink to red colouring. Their crisp, juicy flesh delivers a refreshing balance of natural sweetness and tangy acidity, making Pink Ladyยฎ Apples perfect for both fresh snacking and cooking.
Key Features
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Premium Fresh Pink Ladyยฎ Apples
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Trademarked Cripps Pink apple variety
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Distinctive pink to red blush over a green-yellow base
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Medium to large size
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Smooth, thin skin
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Crisp and juicy flesh
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Delicious sweet-tart flavour
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Well-balanced acidity
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Fresh and fragrant aroma
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Excellent for snacking and cooking
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Typically available during autumn and winter
Nutritional Information (Per 100g)
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Energy: 52 kcal
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Carbohydrates: 13.8 g
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Sugars: 10.4 g
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Dietary Fibre: 2.1 g
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Protein: 0.3 g
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Fat: 0.2 g
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Vitamin C: 0.5 mg
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Potassium: 139 mg
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Calcium: 11 mg
Culinary Uses
Fresh Pink Ladyยฎ Apples are perfect for:
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Enjoying fresh as a crisp and juicy snack
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Adding to fruit and green salads
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Slicing into breakfast bowls and yoghurt
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Baking into pies, tarts and apple crisps
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Making homemade applesauce
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Adding to cakes and desserts
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Serving with cheese on grazing platters
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Including in lunchboxes and fruit platters
Vegetable & Fruit Weekender
Add Fresh Pink Ladyยฎ Apples to your Vegetable & Fruit Weekender selection. Their crisp texture, juicy flesh and balanced sweet-tart flavour make them perfect for weekend snacks, breakfasts, salads, baking and entertaining alongside other fresh seasonal fruits and vegetables.
Nutrition information for Pink Lady Apples - (Each) will be available soon. All our produce is sourced fresh from local Australian farms and packed with natural vitamins and minerals.
Store in a cool, dry place. Refrigerate after opening for maximum freshness. Best consumed within 3-5 days of delivery. Keep away from direct sunlight.
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