Potato Chippers Chip Cut (skin on) - (1kg or 2kg)

Fresh Country Style Skin-On Potato Chippers

Flavour & Texture

Country Style Skin-On Potato Chippers have a naturally earthy potato flavour with a rustic, hearty texture. Keeping the skin on adds extra texture and a traditional country-style finish.

Appearance

These potato chippers are cut into thick, rustic-style pieces with the natural skin retained. Their golden appearance when cooked makes them an appealing choice for sides and casual meals.

Culinary Uses

Country Style Skin-On Potato Chippers are ideal for:

• Deep-frying

• Air frying

• Oven baking

• Barbecues

• Burgers and sandwiches

• Fish and chips

• Casual and family meals

• Serving as a side dish

Cook until golden and crisp on the outside while remaining soft and fluffy inside.

Key Features

• Rustic country-style potato cut

• Natural skin retained

• Hearty texture and classic potato flavour

• Convenient and versatile

• Ideal for frying, baking or air frying

• Perfect for sides, burgers and fish and chips

Storage

Keep refrigerated and follow the storage instructions on the packaging. Use promptly for the best freshness, texture and cooking results.

Nutrition information may vary depending on preparation, cooking method, oil, seasoning and serving size.