Potato Red Cocktail - (kg)

Potato Red Cocktail

Red Cocktail Potatoes are small, bite-sized potatoes with attractive red skin, a creamy interior, and a naturally mild earthy flavour. Their convenient size makes them ideal for cooking whole, helping save preparation time while creating a colourful and delicious addition to your meals.

With their firm texture and delicate flavour, Red Cocktail Potatoes are particularly well suited to roasting, boiling, steaming, grilling, and pan-frying.

Flavour & Texture:
Mild, earthy, and naturally savoury with a creamy, tender centre. When roasted or pan-fried, they develop a delicious golden and slightly crisp exterior.

Perfect For:

• Roasting

• Barbecues and grilling

• Boiling and steaming

• Potato salads

• Breakfast dishes

• Herb and garlic potatoes

• Mediterranean-style meals

• Tray bakes

• Vegetable side dishes

• Entertaining and dinner parties

Cooking Ideas:
Roast whole with olive oil, garlic, rosemary, and seasoning until golden and tender. Boil or steam until soft, then toss with butter, herbs, and a little seasoning. They can also be halved and pan-fried for a beautifully crisp finish.

Easy to Prepare:
Their small size makes Red Cocktail Potatoes convenient to cook whole or halved. Simply wash and scrub well before cooking. The skin can be left on for roasting, grilling, and many other recipes.

How to Choose:
Look for potatoes that are firm and fresh with smooth, intact skin. Avoid potatoes with significant soft spots, mould, or excessive sprouting. Natural variations in size, shape, and skin colour are normal.

Storage:
Store in a cool, dry, dark, and well-ventilated place. Keep away from direct sunlight and avoid sealed plastic bags. Store separately from onions to help maintain quality.

Serving Tip:
For extra-crispy roasted potatoes, lightly parboil them first, drain thoroughly, then roast with oil and your favourite herbs and seasoning.

Red Cocktail Potatoes are a convenient and colourful choice for everyday meals, barbecues, entertaining, and delicious roasted side dishes.