Potato Washed King Edward -(Kg)

Fresh King Edward Washed Potatoes

Flavour & Texture

Fresh King Edward potatoes have a mild, creamy and earthy flavour with a naturally fluffy texture when cooked. They are particularly well suited to roasting, baking and mashing.

Appearance

King Edward potatoes have light, clean skin with pale creamy flesh. The potatoes are washed to remove surface dirt and are ready for convenient preparation.

Culinary Uses

Fresh washed King Edward potatoes are ideal for:

• Roasting

• Baking

• Mashed potatoes

• Boiling and steaming

• Potato salads

• Chips and wedges

• Casseroles

• Everyday side dishes

They can be cooked whole, halved, diced or sliced depending on the recipe.

Vitamins & Minerals

King Edward potatoes naturally provide vitamin C and potassium, along with dietary fibre and plant-based protein.

Storage

Store in a cool, dark and well-ventilated place away from direct sunlight. Keep potatoes dry and avoid storing them in sealed plastic bags.

Nutrition information may vary depending on freshness, variety, growing conditions and preparation.