Premium Potato Brushed Sebago (A grade) - (15kg)

Fresh Brushed Sebago Potatoes

Flavour & Texture

Fresh Sebago potatoes have a mild, earthy flavour with a naturally creamy and starchy texture. They are versatile and suitable for a wide range of cooking methods.

Appearance

Sebago potatoes have a rounded to oval shape with pale brown skin and light-coloured flesh. The brushed finish means the potatoes are lightly cleaned while retaining their natural skin.

Culinary Uses

Fresh Sebago potatoes are ideal for:

• Mashed potatoes

• Chips and fries

• Roasting

• Baking

• Boiling

• Gratin and casseroles

• Soups and stews

• Everyday side dishes

They can be cooked with the skin on or peeled depending on the recipe.

Vitamins & Minerals

Sebago potatoes naturally provide vitamin C and potassium, along with carbohydrates, dietary fibre and small amounts of plant-based protein.

Storage

Store in a cool, dark and well-ventilated place away from direct sunlight. Avoid storing potatoes in the refrigerator, as cold temperatures can affect their flavour and texture.

Nutrition information may vary depending on variety, freshness, growing conditions and preparation.