Snow Pea Shoots - (100g)
Fresh Snow Pea Shoots Flavour & Texture Fresh snow pea shoots have a mild, sweet pea-like flavour with a crisp, t...
Fresh Snow Pea Shoots
Flavour & Texture
Fresh snow pea shoots have a mild, sweet pea-like flavour with a crisp, tender texture. Their delicate leaves and curly tendrils add freshness and a pleasant crunch to dishes.
Appearance
Snow pea shoots are the young leaves, stems and tendrils of the snow pea plant. They have soft green leaves with slender, curling stems and tendrils, giving them a fresh and delicate appearance.
Culinary Uses
Fresh snow pea shoots are ideal for:
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Fresh salads
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Asian-style stir-fries
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Noodle and rice dishes
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Soups
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Sandwiches and wraps
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Lightly sautéing
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Garnishing
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Fresh vegetable dishes
For the best texture, cook them briefly or enjoy them raw when fresh and tender.
Vitamins & Minerals
Snow pea shoots provide vitamin C, vitamin A, vitamin K and folate. They also contain dietary fibre, plant-based protein, iron and calcium.
Storage
Keep refrigerated and store in a breathable bag or container. Avoid excess moisture and use promptly for the best freshness, tenderness and flavour.
Nutrition information may vary depending on freshness, variety, growing conditions and preparation.
Nutrition information for Snow Pea Shoots - (100g) will be available soon. All our produce is sourced fresh from local Australian farms and packed with natural vitamins and minerals.
Store in a cool, dry place. Refrigerate after opening for maximum freshness. Best consumed within 3-5 days of delivery. Keep away from direct sunlight.
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