Tomato Roma - (each or 1kg)

Fresh Roma Tomatoes

Flavour & Texture

Fresh Roma tomatoes have a naturally sweet, mild flavour with a firm, meaty texture. Their lower moisture content and fewer seeds make them particularly suitable for cooking while still being delicious fresh.

Appearance

Roma  tomatoes are small and typically elongated or plum-shaped, with smooth, glossy skin and vibrant red flesh. Their compact size makes them convenient for snacking, slicing and cooking.

Culinary Uses

Fresh Roma  tomatoes are ideal for:

• Salads

• Fresh snacking

• Pasta dishes

• Sauces and salsas

• Roasting

• Grilling

• Sandwiches and wraps

• Pizza toppings

• Canning and preserving

Vitamins & Minerals

Roma  tomatoes provide vitamin C, vitamin A and potassium. They also contain dietary fibre and naturally occurring antioxidants, including lycopene.

Storage

Store at room temperature away from direct sunlight until ripe for the best flavour. Refrigerate once cut and use promptly for the best freshness and texture.

Nutrition information may vary depending on freshness, variety, growing conditions and ripeness.