Zucchini Flowers - (15 per tray)

Fresh Zucchini Flowers, also known as zucchini blossoms or squash blossoms, are delicate, edible flowers harvested from the zucchini plant. Recognised for their vibrant appearance, soft petals and tender texture, zucchini flowers have a subtle, mildly sweet flavour that makes them a sought-after ingredient for gourmet cooking.

These beautiful edible zucchini flowers are perfect for adding colour and elegance to dishes. They can be stuffed with cheese or other fillings, lightly battered and fried, sautéed, baked or used as a delicate garnish. Their attractive appearance makes them especially popular in modern cuisine, entertaining and restaurant-style plating.

Vitamins & Minerals

Fresh zucchini flowers naturally provide a range of vitamins and minerals, including:

• Vitamin A – Supports normal vision and immune function

• Vitamin C – Supports normal immune function and overall wellbeing

• Vitamin K – Contributes to normal blood clotting and bone health

• Folate – Supports normal cell function and growth

• Calcium – Helps maintain healthy bones and teeth

• Iron – Contributes to normal oxygen transport

• Dietary Fibre – Supports healthy digestion

Key Features

• Fresh Zucchini Flowers / Zucchini Blossoms / Squash Blossoms

• Delicate, edible flowers with tender petals

• Mild, subtly sweet flavour

• Vibrant and elegant presentation

• Popular choice for gourmet cooking and entertaining

• Ideal for stuffing, frying, sautéing or baking

• Excellent as an edible garnish for salads and plated dishes

• Adds colour and sophistication to restaurant-style presentations

Culinary Uses

Fresh zucchini flowers can be prepared in many creative ways:

• Stuffed with ricotta, cheese, herbs or savoury fillings

• Lightly battered and fried for a delicate crispy appetiser

• Sautéed or baked with herbs and seasonings

• Added to salads, pasta and vegetable dishes

• Used as an elegant edible garnish

• Featured in gourmet appetisers, canapés and contemporary dishes

Handling & Storage

Fresh zucchini flowers are delicate and should be handled carefully. Keep zucchini flowers refrigerated and dry until ready to use. For the best appearance, texture and flavour, use as soon as possible after purchase.